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Dextrose Monohydrate

Dextrose Monohydrate, CAS 5996-10-1

CAS: 5996-10-1
Formula: C6H14O7
%: 99

Quality: pure dextrose (= glucose, = grape sugar)
Color: white
Odor: odorless
Taste: sweet, with a cooling effect
Consistency: fine crystalline powder

Category: Food additives
  • Description
  • Documents

Description

Dextrose Monohydrate

Quality: pure dextrose (= glucose, = grape sugar)
Color: white
Odor: odorless
Taste: sweet, with a cooling effect
Consistency: fine crystalline powder

DMH is moderate in sweetness. It is 65-70% as sweet as sucrose and has a solution, which is much less viscous than Liquid Glucose. DMH is freely soluble in water at room temperature and also in boiling alcohol. Dextrose has a greater depression of freezing point than that of cane sugar, resulting in a smoother and creamier texture of the final products namely frozen food products.

Documents

Specification Dextrose Monohydrate pdf

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