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Stevia 40%

CAS: 57817-89-7
Formula: C38H60O18
Category: Sweeteners
  • Description

Description

Stevia
White Fine Powder
Total Steviol Glycosides NLT 95.0%JECFA 2010
Rebaudioside ANLT 40.0% JECFA 2010
pH4.5- 7.0 JECFA 2010
Loss on Drying NMT 5.0%JECFA 2010
Total Ash NMT 0.2%JECFA 2010
Specific Rotation -30.0°- -38.0°USP <781>
Heavy Metals NMT 10.0 ppmUSP <231>
Arsenic (As)NMT 1.0 ppmAAS (ChP 2015 Part 4 (2321))
Lead (Pb)NMT 0.5 ppm AAS (ChP 2015 Part 4 (2321))
Residual Solvents
– Methanol NMT 200 ppm FCCVII
– Ethanol NMT 3000 ppmFCCVII
Total Aerobic Bacteria NMT 1000 cfu/g ChP 2015 Part 4 (1105)
Yeast & MoldNMT 100 cfu/gChP 2015 Part 4 (1105)
E.Coli NegativeChP 2015 Part 4 (1106)
SalmonellaNegative/25g ChP 2015 Part 4 (1106)
StorageAir-tight original sealed container, keep away from strong light, heat and moisture.
Shelf Life 24 months when properly stored.
PackagingNet 20kg/ Carton box.

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